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Post by appledashfan185 on Nov 10, 2012 3:41:13 GMT -5
I love Mac n cheese
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Post by skai on Nov 10, 2012 4:14:22 GMT -5
My guilty pleasure is most definitely a Coke Zero.
My guilty pleasure that's still healthy is pistachios. I'm so addicted to those.
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Post by 2stripes1 on Nov 10, 2012 20:55:02 GMT -5
Probably macaroni and cheese also, chicken fried rice
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Bon Bon
Crusader
Hugs & kisses!
Posts: 51
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Post by Bon Bon on Nov 11, 2012 0:08:32 GMT -5
I love sugar of every kind, hence me sitting at my computer munching on almond cookies. (For the love of God somebody stop me before I eat the whole box.) I try to minimize it by never having sugar in the house (obviously I failed on that today) and eating fruit or rice cakes instead. If I really need some sugar, a whole wheat oatmeal cookie is the best. Much better than Hostess Powdered Donettes, which were scientifically engineered to have less nutritional value than a spoonful of corn syrup.
I also love both baking and candymaking. It sucks not to be able to make caramels or brownies or cake or marshmallows or...
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Deleted
Deleted Member
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Post by Deleted on Nov 11, 2012 3:04:11 GMT -5
I'll be honest here I have a lot of guilty pleasures, but to offset them with my dieting I chose sundays to have ONE of them.
For example if I wish to have top ramen(Tis sooo bad) I'll eat normal on sunday and just eat it for lunch.
Same goes for other types of meals and honestly as long as I have at least one "bad" thing a week I can keep my motivation to stay healthy the rest of the week.
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Post by appledashfan185 on Nov 11, 2012 16:35:01 GMT -5
Chocolate Chip Pancakes.
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Post by rainpony on Nov 12, 2012 17:11:16 GMT -5
I know it will sound very frenchy, but definitely cheese I can buy none very easily, but when I have good cheese, it's very hard for me to stop >_< (but tonight, I could stop after eating "just" a quarter, there's improvement ^^')
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Post by DarthAvarous on Nov 12, 2012 18:19:53 GMT -5
The love of cheese is not Frenchy! Cheese is a divine gift bestowed upon us. What's your favorite? Mine is a good 6+ year aged gouda.
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Post by Van on Nov 12, 2012 19:23:49 GMT -5
I'd be on board with what Darth said re: cheese, but as a Wisconsinite...well I think we have the stateside version of the France=Cheese thing. Cheese kicks flank though!
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Post by Commander Hurricane on Nov 12, 2012 21:07:23 GMT -5
Dawkins: “You asked me for the evidence for evolution, where’s the evidence for God?” Colbert: “Reese’s Peanut Butter Cups.” Much like Stephen Colbert I have a (not so) secret love of all things Reese's. But come on how can you not love the lethal combination of chocolate and peanut butter, it is the work of Celestia herself! Side Note: When I was little, for Halloween, I would trade all my candy for Reese's and literally swim in giant piles of reese's. #bestchildhoodever
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Bon Bon
Crusader
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Posts: 51
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Post by Bon Bon on Nov 13, 2012 2:23:17 GMT -5
Dawkins: “You asked me for the evidence for evolution, where’s the evidence for God?” Colbert: “Reese’s Peanut Butter Cups.” Much like Stephen Colbert I have a (not so) secret love of all things Reese's. But come on how can you not love the lethal combination of chocolate and peanut butter, it is the work of Celestia herself! Side Note: When I was little, for Halloween, I would trade all my candy for Reese's and literally swim in giant piles of reese's. #bestchildhoodever Reminds me of another quote, "Beer is proof that God loves us." I don't like beer, which is blasphemy in my family, but for me dark chocolate is the real proof. Thank you Jesus amen.
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Post by deathmineral on Nov 13, 2012 2:37:38 GMT -5
I can happily say I was blessed with taste buds that dislike cheese. Though I do feel like I'm kind of missing out in a way, knowing that there are so many different kinds of cheese and to be able to explore them all is something I will never do. Doesn't really bother me though because I know I'm healthier for it.
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Post by rainpony on Nov 13, 2012 6:35:35 GMT -5
Well I like mostly any kind of cheese, but my heart goes to soft and strong cheeses I indulged myself with a (small o/) slice of camembert this morning ;D But I might switch to cancoillotte, a cheese from eastern France, think of it as the liquid part of a very runny camembert, with garlic added, perfect to start the day (but since it's liquid, it is also easier to spread and thus eat less ^^)
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Post by poisin224 on Nov 13, 2012 9:09:40 GMT -5
Eggnog. All kinds of eggnog, Golden, caramel, sugar cookie, vanilla, Hood, Garelick Farms, store brand, any kind. But Golden Eggnog from Hood is the best. Bless Eggnog.
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Post by Van on Nov 13, 2012 16:48:07 GMT -5
Eggnog. All kinds of eggnog, Golden, caramel, sugar cookie, vanilla, Hood, Garelick Farms, store brand, any kind. But Golden Eggnog from Hood is the best. Bless Eggnog. >Poisin in real life
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