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Post by DarthAvarous on Nov 14, 2012 19:47:50 GMT -5
Cranberry Relish
This is a Twist (See what I did there?) on the traditional canned, jellied, cranberry-like substance. The orange and its peel provide a balance the sweetness of the honey, while the pecans give the dish a wonderful nutty flavor and crunch.
Ingredients:
1 Bag fresh cranberries 1 Orange, skin included, washed and cut into chunks ½ C. Pecans 1/3 C. Honey
Directions:
Place all the ingredients in a food processor and pulse. Blend until you have a uniform, very finely chopped mixture with a crunchy texture. Make this the day before so the flavors can meld together. Chill until ready to serve.
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